UN STEAKHOUSE CON LO MEJOR DE LA COCINA ARGENTINA
Choose you best option...
Appetizers
Main course
Fried calamari
Cold cuts board (prosciutto, salami and cheese)
Picanha Himalayan
(a whole picanha under himalayan salt block that we cut at the table for each person)
Parrilla Fuegos
(mix grilled meats)
Includes a side per person
(potato salad, french fries, rustic potatoes, mashed potatoes, steamed vegetables or sauteed asparagus)
Desserts
Panqueques
Tiramisu
Flan casero
*Each person can pick one of these 3 dessert options.
$37
Appetizers
Empanada
Salad
Chorizo
Main course
Picana 10 oz
Fettuccine shimrp
Salmon
Pollo de granja
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Includes a side per person (potato
salad, French fries, rustic potatoes, mashed potatoes,
steamed vegetables or sautéed asparagus)
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Desserts
Crepes
Tiramisu
Creme Brule
Flan Casero
(Whipped dulce de leche and cream)
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$42
Appetizers
Empanada
Caesar Salad
House Salad
Capresse Salad
Calamari
Main course
Filet Mignon 8oz
Striploin 16oz
Ribeye 16oz
Branzino
Noquis
Fettuccini shirmp
Includes a side per person (grill beiges, asparagus, potato salad, fries, rice, russian salad, rustic potatoes)
Desserts
Crepes
Creme Brulee
Flan casero (Whipped dulce de leche and cream)
Ice cream
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$68
Since 2019
For all option:
*If anyone doesn't eat meat we could accommodate the menu, we have salmon and pasta.
*Also, you will need a $100 deposit for the reservation which will be deducted from your final bill.
*Prices do not include 8% tax and 18% tips.
*Not include alcoholic beverage
*You can add the open bar option that includes cocktails,
wine by the glass, beer for 3 hours at $55