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Choose you best option...

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Appetizers

Main course

Fried calamari

Cold cuts board (prosciutto, salami and cheese) 

Picanha Himalayan 

(a whole picanha under himalayan salt block that we cut at the table for each person)


Parrilla Fuegos

(mix grilled meats) 
 

Includes a side per person

(potato salad, french fries, rustic potatoes, mashed potatoes, steamed vegetables or sauteed asparagus)

Desserts

Panqueques
Tiramisu
Flan casero

*Each person can pick one of these 3 dessert options.

$37

Appetizers

Empanada

Salad

Chorizo

Main course

Picana 10 oz

Fettuccine shimrp

Salmon

Pollo de granja

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Includes a side per person  (potato

 

salad, French fries, rustic potatoes, mashed potatoes,

 

steamed vegetables or sautéed asparagus)

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Desserts

Crepes
Tiramisu

Creme Brule
Flan Casero

(Whipped dulce de leche and cream)

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$42

Appetizers

Empanada

Caesar Salad

House Salad

Capresse Salad

Calamari

Main course

Filet Mignon 8oz

Striploin 16oz

Ribeye 16oz

Branzino

Noquis

Fettuccini shirmp

 

Includes a side per person (grill beiges, asparagus, potato salad, fries, rice, russian salad, rustic potatoes)

Desserts

Crepes

Creme Brulee

Flan casero (Whipped dulce de leche and cream)

Ice cream

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$68

Since 2019

For all option:

*If anyone doesn't eat meat we could accommodate the menu, we have salmon and pasta.

*Also, you will need a $100 deposit for the reservation which will be deducted from your final bill.

*Prices do not include 8% tax and 18% tips.

*Not include alcoholic beverage

*You can add the open bar option that includes cocktails, 

wine by the glass, beer for 3 hours at $55

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